Lyon, France

The Capital of FOOD

In the kingdom of good taste, Lyon's cuisine reigns above all others. This centuries-old tradition is an intrinsic part of the Lyon way of life. If there is one title that can't be taken away from Lyon, it is definitely that of gastronomic capital of the world.

Lyon's cuisine owes its virtuosity first of all to the quality of local produce.  Today, men uphold the tradition and many local 3-star restaurants (awarded by the Michelin Guide) carry the banner of Lyon cuisine throughout France and the world. You'll have a meal to remember, be it with the great chefs or in the humble "bouchons", these small traditional restaurants with picturesque interiors, serving local pork dish specialties, copiously washed down with bottles of Beaujolais or Côtes du Rhône wine.

Lyon is located only 20 kms from Beaujolais, the 'golden vineyard‘.

Ask for more information about your wedding in the city of famous chef Paul Bocuse!